Edible Classroom Garden Camp at Hamilton

Students will have hands-on STEM experiences in the Hamilton garden with the Edible Classroom. These experiences will including planting, tending, and harvesting fruits and vegetables from the garden. They will engage in food preparation and basic cooking activities, healthy nutrition, while learning about food safety and tasting new foods. Students will have science connections to their STEM learning including parts of a plant, growing cycles, helpful vs. harmful bugs, habitats, pollinators, etc.
Grades PreK-5